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Main Entrees

Fettuccini Alfredo
Fettuccini pasta with a rich Alfredo
sauce made from scratch with fresh
Parmesan cheese, whole cream & spices.

Beef or Cheese Ravioli
Fresh pasta stuffed with Italian spiced beef
or cheese,  coated in marinara
or garlic butter herb sauce.

Chicken Fettuccini Alfredo
Fettuccini pasta & grilled chicken with
Alfredo sauce made from scratch with fresh Parmesan cheese, rich cream & spices.

Beef or Cheese Tortellini
Fresh pasta stuffed with Italian spiced beef
or cheese, coated in marinara or
garlic butter herb sauce.

Roasted Herb Chicken
Boneless breast of chicken with a light crumb coating, topped with a white wine herb sauce.

Bourbon Chicken
Bite sized chicken marinated in a rich
Bourbon sauce made from scratch with
honey, ginger, onion & spices.

Baked Ziti
Ziti pasta & Italian spiced beef mixed with onions, three types of cheese and spiced tomato sauce.

Assorted Finger Sandwiches (2 per person)
with Pimento spread, ham salad, chicken salad, & seafood salad served on
fresh made gold, white & wheat rolls.

Breast of Smoked Turkey
Served with a white wine sage sauce
or sweet cranberries, &
fresh made gold, white, & wheat rolls.

Red Pepper Beef Tips
Marinated with pepper, onions &
a rich beef basil sauce.

Honey Baked Ham
Ham glazed with honey, brown sugar & pineapple, served with
fresh made gold, white, & wheat rolls.

Sesame Chicken
Boneless breast of chicken filled with Swiss cheese, & light sesame crumb coating.

Shrimp Scampi
Shelled shrimp in a rich shallot,
garlic & herb butter sauce.

Chicken Cor Don Bleu
Boneless breast of chicken filled with
sliced ham & shredded Swiss cheese,
& light crumb coating.

Shrimp Scampi and Angel Hair Pasta
Shelled shrimp in a rich shallot,
garlic & herb butter sauce
& served with angel hair pasta.

Round of Top Sirloin
Served with beef shallot sauce, Dijon mustard, creamy horseradish, sour cream, mayonnaise, & fresh made gold, white & wheat rolls.

Chicken Parmesan
Boneless breast of chicken filled with
shredded Parmesan cheese,
a light crumb coating, topped with a light
Alfredo sauce & fresh Parmesan cheese.

Cold Cut Sandwiches (2 per person)
Deli sliced ham/Swiss, turkey/cheddar &
roast beef/cheddar served on fresh made gold, white & wheat & croissant rolls with curly leaf lettuce, tomato, Dijon mustard, mayonnaise &
dill pickle spears served on the side.

Chicken Fajitas
Marinated and served with grilled gold onions,
bell peppers, shredded lettuce, diced tomatoes, shredded cheddar cheese, sour cream,
salsa, & tortillas.

Steak Fajitas
Marinated and served with grilled gold onions,
bell peppers, shredded lettuce, diced tomatoes, shredded cheddar cheese, sour cream,
salsa, & tortillas.

Steak & Chicken Combination Fajitas Marinated and served with grilled gold onions,
bell peppers, shredded lettuce, diced tomatoes, shredded cheddar cheese, sour cream,
salsa, & tortillas.

Beef Tenderloin
Served with a red wine mushroom sauce,
Dijon mustard, creamy horseradish,
sour cream, mayonnaise, &
fresh made gold, white & wheat rolls.
May be chosen for a
Diamond Package at no extra charge.
May be chosen as the one main entrée
on Gold Package for $2.00 per person.

Vegetables

Long Grain Rice
Long grain white rice seasoned with
butter & herbs. 

Mexican Rice
Seasoned with butter & spices.

Sweet Corn
Seasoned with butter & minced gold onion. 

Broccoli, Cauliflower & Carrots
Large cuts of seasoned steamed vegetables.

Red Potatoes with Herbs
Seasoned with purple onion, butter & herbs.

Rice Pilaf
Seasoned with chicken broth & diced vegetables.

 Glazed Carrots
Seasoned with butter & brown sugar. 

Mexican Beans
Topped with melted cheddar cheese.  

Green Beans Almandine
Seasoned with butter, almond slivers & bacon.

Broccoli with Hollandaise Sauce
Steamed spears with sauce served on the side.

  Asparagus
Steamed with butter & lightly seasoned.

Green Bean Casserole
Green beans with mushrooms, cream & topped with dried onions.

 

 

Hot Hors D’oeuvres

 Crab Filled Mushroom Caps
Fresh mushrooms filled with Crab meat,
onion & a bread base. 

Artichoke & Spinach Spread
Artichoke, spinach & cheese served on
toasted French croutons.

Bourbon Chicken
Bite sized Chicken marinated in a rich
Bourbon sauce made from scratch with
honey, ginger, onion & spices.

Teriyaki Beef on a Stick
Sirloin strip marinated in Teriyaki sauce.

Asian Chicken Won Ton
Chicken & Asian vegetables in a
won ton wrapper.

Spanikopita
Fine flaky Fillo pastry filled with tasty
spinach & cream cheese.

Sun-dried Tomato Fillo
Feta cheese, sun-dried tomato & spice
in flaky Fillo wrapper.

Burgundy, BBQ or Italian Meatballs
Beef & sausage meatballs with a beef burgundy wine sauce, Italian marinara, or BBQ sauce.

Artichoke Triangle
Artichoke hearts, aged parmesan &
garlic wrapped in Fillo.

Red Pepper Beef Tips
Marinated with pepper, onions & a
rich beef basil sauce.

Oriental Won Ton Purse
Oriental chicken marinated & wrapped
in a crisp wonton purse.

Mushroom Fillo Triangle
Fine flaky Fillo pastry with mushrooms in a
light cream sauce.

Kalamata Artichoke Olive Tart
Sun dried tomato tart with Kalamata olives & goat cheese.

Crab Stuffed Wontons
Fine flaky Fillo pastry filled with crab meat.

Crab Cakes
Crab meat, onion & peppers & lightly breaded.

Portobello Mushroom Tart
Filled with Swiss cheese, cream & Portobello mushrooms.

Chicken Cor Don Bleu Slices
Boneless breast of chicken filled with sliced ham &
Swiss cheese, & a light crumb coating.

Hawaiian Chicken Skewers
Boneless breast of chicken, pineapple, bell pepper, & onion with a sweet Hawaiian sauce.

Sonora Southwest Chicken Puffs
Flaky Fillo pastry filled with breast of chicken marinated in bell pepper & southwest spices.

Bacon Wrapped Scallops
Baked scallops wrapped in bacon.

Parmesan Chicken Slices
Boneless breast of chicken filled with
Parmesan cheese, a light crumb coating & topped with Parmesan cheese.

Beef & Vegetable Mini Kabob
Beef, onion, bell pepper & a beef cherry sauce.

Miniature Beef Wellington
Cubed beef Tenderloin Rolled in a light liver pâté & folded in a rich buttery pastry.

Cold Hors D’oeuvres

Guacamole Dip
Avocado, onions, tomatoes & spices.

Deviled Eggs
With mustard & pickle, black olive & Pimento or crab meat.

Brochette
Diced tomatoes seasoned with fresh cilantro, fresh garlic & olive oil on a
large crouton & topped with feta cheese.

Diced Tomato with Cottage Cheese
Tomatoes with fresh cilantro, garlic, & olive oil.

Roma Tomato & Mozzarella Cheese
Seasoned with olive oil & Italian seasoning.

Chicken or Ham Cornets
Sautéed with black olive, Pimento, chives & cream cheese in tortillas cut into pinwheels.

Layered Fiesta Dip
Refried beans, sour cream, salsa, cheddar cheese, guacamole served with tortilla chips.

Assorted Finger Sandwich Halves
with Pimento spread, ham salad, chicken salad, & seafood salad served on
fresh made gold, white & wheat rolls.

Crab Spread on Wafers
Crab spread served on French Baggett slices.

Guacamole & Salsa
Served with tortilla chips.

Cold Cut Sandwiches Halves
Deli sliced ham/Swiss, turkey/cheddar &
roast beef/cheddar served on fresh made gold, white & wheat & croissant rolls with curly leaf lettuce, tomato, Dijon mustard, mayonnaise &
dill pickle spears served on the side.

Shrimp Cocktail (counts as 2 Cold)
Medium chilled shrimp served over ice with cocktail sauce.

Smoked Salmon Display (counts as 2 Cold)
With minced onion, black olive, boiled egg
& gourmet crackers.

Salads

Spiral Pasta Salad
Tri color pasta with black olives & Italian dressing.

Potato Salad
With gold onion, pickle, mayonnaise, mustard & seasonings.

Bow Tie Pasta Salad
With tomato, basil, Parmesan cheese, & Italian herbs.

Caesar Salad
Tossed with croutons, & fresh shredded parmesan cheese.
(Add grilled chicken for
additional $2.00 per person)

Mixed Garden Medley
Tossed with cucumber, carrot,
cheddar cheese & croutons.

Italian Salad
With cherry peppers, black olives, croutons, tomatoes, & shredded Parmesan cheese.

Waldorf Salad
(counts as 2 Cold or add $2.00 per person)
Diced apples with walnuts, white raisins & celery.

Spinach Salad
(counts as 2 Cold or add $2.00 per person)
Baby spinach with grapes, walnuts
& poppy seed dressing.

Fajita Taco Salad
(counts as 2 Cold or add $2.00 per person)
Steak or chicken marinated fajita meat with
black olive, salsa & shredded Cheddar cheese.

 

Current pricing policy

Cappella Court Gardens Contact Information        

Revised 1/26/2010

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